Propagation
Sow fresh seed during early spring and pre-soak seeds in heated water 13ş to 18şC (55ş to 64şF) for 24 hours. Seeds may require scarification (peeling treatment).


Botanic information
Leaf: The dark green narrow phyllodes are up to 4mm (?in) wide. The apex is abruptly acute and he leaf texture is leathery.

Flower: There are up to 12-tiny tubulate flowers in each rounded head and they are arranged in a small axillary raceme. The flower colour varies from cream to pale yellow and the flowers appear during summer but may appear sporadically during the year.

Fruit: The flat oblong legume is up to 12mm (˝in) wide and contains hard coaterd seeds.