Propagation
Sow fresh seeds in situ in a prepared bed during spring.

Botanic information
Leaf: The bright green leaves are oval to obovate with a serrated    or scalloped margin that are recurved. The texture is thin with a prominent mid rib and obvious veins on the upper surface.

Flower: The small stellate flowers have 4-clawed petals and are arranged in a terminal raceme that appears from spring to summer.

Fruit: The capsule fruit contain many small smooth brown seeds. These seeds have a culinary purpose of adding flavour.