Propagation
Sow fresh seeds during from summer to autumn.
Graft selected plants onto an ordinary rootstock.

Note:
Protect the fruit from heavy rain as it will damage flower or fruit and fruit fly infests the fruit.

Botanic information
Leaf: The drooping glossy dark green lanceolate leaves are tinged with red when young and have prominent veins.

Flower: The small yellow to reddish crateriform flowers have 5-petals and are arranged in a dense panicle that appears during spring.

Fruit: The large drupe has a central stone that consists of 3-embryos. One of these is produced by the mother plant and the others from pollination. It ripens to an orange-red colour and may have a bitter after-taste. Selected plants are normally grafted for taste.