Propagation
Sow fresh seed during early spring and pre-soak seeds in heated water 13º to 18ºC (55º-64ºF) for 24 hours. Seeds may require scarification (peeling treatment). 

Take semi-hardwood cuttings during summer. The roots appear quickly and care should be taken not to disturb them when potting up.

Botanic information
Leaf: The blue-green pinnate leaves are composed of divaricated (forked) narrow linear leaflets up to 60mm (2⅜in) long with a channelled upper surface. 

Flower: The small creamy white tubulate flower have a peduncle up to 6mm (¼in) long and the perianth segments are curled with an exserted style that is up to 6mm (¼in) long. The flowers are arranged in a terminal or axillary cylindrical raceme that is up to 60mm (2⅜in) tall  and appears from late winter to spring and are Insect pollinated.

Fruit: The oblong follicle is up to 7mm (¼in) wide with a wrinkled pericarp and contain smooth, elliptical seeds to 9mm (⅜in) long with a membranous wing. The small seeds are viable but the plant is normally reproduced vegetatively.